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Ginger in Dark Chocolate

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Ingredients: Dark chocolate 55% (cocoa mass, cane sugar, cocoa butter, cocoa powder fat-reduced, emulsifier: soy lecithin) crystallized ginger 43% (Cane sugar, ginger) glazing agent (Gum Arabic, surcose, dextrose) maltodextrine. Cocoa solids in the chocolate 62%

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