Delightfully creamy ‘mylk’ chocolate, made using Ecuadorian cacao and smooth, creamed coconut for a delicious melt in the mouth bar.
Ingredients: Unroasted Cacao*♦, Coconut Sugar*♦, Creamed Coconut* (20%), Cocoa Butter*, Vanilla Extract*, Live Culture: Lactobacillus Acidophilus.
*Certified organic. ♦Fair trade certified according to the Fair for Life standard (65%).
Cocoa solids 55% minimum. Allergy information: may contain nuts.