Ingredients
Belgian Dark Chocolate (28%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colour (Carotenes)], Golden Syrup (15%), Rice Flour, Sweetened Stem Ginger (7%) [Stem Ginger, Sugar], Crystallised Ginger (7%) [Ginger, Sugar], Sugar, Potato Starch, Tapioca Flour, Cornflour, Gluten Free Oat Flour, Palm Oil, Ginger Powder, Raising Agents (Sodium Carbonates, Ammonium Carbonates)