Check out these new vegan Flapjacks at Tesco. Please leave a review if you have tried them
Product Description
Apricot and ginger flapjack slices baked with chia seeds.
Our recipes are plant based and don’t use ingredients from animals.
They are made in a bakery that does handle other ingredients including dairy, so if you have allergies, please check the allergy advice.
Feel Good Plants.
Real Good Taste.
We’ve teamed up with Mother Nature to unleash the delicious nutritious might of plants.
We’re helping you make positive choices throughout the day by making sure what’s healthier is tastier. When eating plants is easy, you can wave goodbye to compromise.
Plantastic trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
Carton – Recycle
Tray – Recycle
Film – Don’t Recycle
… but they are working on it.
Pure plant power
Source of fibre
Plant based
Individually wrapped portions
No artificial colours or flavours
Made to a vegan recipe
Suitable for vegetarians
Source of fibre
Ingredients
Oat Flakes (37%), Partially Inverted Refiners Syrup (Golden Syrup) (17%), Light Brown Sugar, Vegetable Oils (Rapeseed, Palm), Diced Dried Apricots (7%), Crystallised Ginger (7%) (Ginger, Sugar), Dried Chia Seeds (Salvia Hispanica) (1.5%), Ground Ginger, Salt, Rice Flour, Tapioca Starch
Allergy Information
May also contain Egg, Milk, Nuts and Soya.