A must for all those who love this wild vegetable. The fresh wild garlic gives these cutlets their unique taste. Fry briefly in a pan. Tasty with pasta, potatoes or vegetables. On the barbecue: coat with a little oil. Leave it only briefly on the grill or use a grill tray.
Tofu* 82% (soybeans* 55%, water, coagulating agents: magnesium chloride, calcium sulfate), sunflower oil*, wild garlic* 4,8%, onions*, vegetable broth* (sea salt, yeast extract*, sunflower oil*, leek*, carrots*, celery*, mace*, nutmeg*, parsley*), lemon juice concentrate*, ginger*.* organically grown may contain traces of gluten, nuts, sesame seeds and mustard.
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