Mediterranean tofu speciality – crispy out of the pan, fresh in a salad or as a vegan Bolognese.
Tofu* 76% (Soybeans* 55%, Water, Coagulating Agents: Magnesium Chloride, Calcium Sulfate), Sunflower Oil*, Olives* 7.4%, Tomatoes* 5.9%, Vegetable Broth* (Sea Salt, Yeast Extract*, Sunflower Oil*, Leek*, Carrots*, Celery*, Mace*, Nutmeg* Parsley*), Garlic*, Chilli* 0.4%, , Sweet Paprika*, Wine Vinegar*, Parsley*, Hot Paprika*, Basil*, Thyme*, Oregano*, Rosemary*, Savory*, Tarragon*, *Organically Grown Ingredients
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