Made from succulent fish-free ‘fish’ flakes, wrapped in a crispy breadcrumb coating these Fishless Steaks are great for recreating a vegan alternative to the timeless British favourite – just add chips and mushy peas.
Vegan
Made in 100% plant based facilities
Ingredients
Water, Breadcrumb Coating (Wheat Flour, Rapeseed Oil, Water, Salt, Yeast), Konjac Flour, Tapioca Starch, Wheat Starch, Salt, Natural Flavouring, Sugar, Wheat Fibre, Thickener: Carrageenan, Preservative: Potassium Sorbate, Yeast Extract, Colour: Titanium Dioxide