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Plant Kitchen No Chicken Kiev

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Made from soya protein, with an oozing garlic filling and coated in crispy, golden breadcrumbs, meet our first ever plant-based kiev. Serve simply with a watercress and spinach salad and a wedge of lemon. Or try with chunky sweet potato wedges and crunchy slaw for the perfect family meal.

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Without Meat Plant Based Mince

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