Two Vegan melts breaded in a gluten free crumb with a sachet of redcurrant relish.
Melting vegan cheese alternative in a crispy crumb with tangy redcurrant relish to serve.
INGREDIENTS:
Water, redcurrant relish (20%) (redcurrants, brown sugar, water, red wine vinegar, cornflour, redcurrant juice from concentrate), coconut oil, rice flour, potato starch, gram flour, modified potato starch, modified maize starch, cornflour, maize flour, maize starch, salt, sunflower oil, flavourings, ground sunflower seeds, lemon powder, onion powder, garlic powder, raising agents (sodium carbonates, diphosphates), thickeners (cellulose, xanthan gum), ground white pepper, olive extract, maize dextrose, wheat dextrose, colour (beta-carotene), ground black pepper, acidity regulator (lactic acid), Vitamin B12.