Description
Ingredients
Chocolate Topping (52%) – Coconut Milk, Dark Chocolate (38%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Water, Madagascan Vanilla Extract (0.3%), Soya Caramel Sauce (24%) – Soya Milk (Water, Soya Beans (5%), Sugar, Tri-Calcium Phosphate, Sea Salt, Gellan Gum, Vitamins: Riboflavin, B12, D), Sugar, Vegetable Margarine (Palm Oil*, Rapeseed Oil, Water, Salt, Emulsifier: Mono- and Di-Glycerides of Fatty Acids, Natural Colourings: Annatto, Curcumin, Natural Flavouring), Biscuit Base (24%) – Flour Blend (Rice, Potato, Tapioca, Maize & Buckwheat), Vegetable Margarine (Palm Oil*, Rapeseed Oil, Water, Salt, Emulsifier: Mono- and Di-Glycerides of Fatty Acids, Natural Colouring: Annatto, Curcumin, Natural Flavouring), Sugar, *We only use Palm Oil from sustainable sources
**In select stores.