Can be found in Sainsbury’s, Waitrose and Ocado
Vegan seeded shortcrust pastry with a creamy coconut, lentil and spinach daal, layered with a chickpea and tomato masala, hand-topped with a sweet mango chutney and roasted chickpea crumb.
Ingredients
- Chopped Tomatoes,
- Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin),
- Coconut Milk (14%),
- Chickpeas (13%),
- Sautéed Onions (Onions, Rapeseed Oil),
- Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil),
- Green Lentils (7%),
- Water,
- Spelt Flour (Wheat),
- Spinach (3.5%),
- Coriander,
- Wheat Flour,
- Mango Chutney,
- Tomato Purée,
- Garlic Purée,
- Caster Sugar,
- Spices,
- Salt,
- Brown Linseeds,
- Golden Linseeds,
- Poppy Seeds,
- Black Onion Seeds,
- Cumin Seeds,
- Dried Red Chilli (<1%),
- Yeast
