Directions

1Line a brownie tin with baking paper and set aside

2Add half a tin of Nature’s Charm Sweetened Condensed Oat Milk to a pot and add half the chocolate

3Stir until the chocolate has melted and take off the heat

4Add half of the vanilla extract and a little bit of red food colouring (add more for an intense red)

5Add the mixture to the tin and put in the fridge for 30 minutes

6Once the first layer of fudge is ready, add the other half of condensed oat milk and chocolate to a pot

7Once melted, take off the heat and add the other half of vanilla extract

8Add to the brownie tin and add sprinkles

9Pop in the fridge for 2 hours until fully set